Easy Bacon-Wrapped Chicken Bites
ChefTiffany YamutDifficultyBeginnerThese bacon-wrapped chicken bites are super keto-friendly—they’re completely carb-free and are high in protein and fat. For more flavor, sprinkle shredded cheddar cheese over these bites after baking and serve with your favorite low-carb sauce or mayonnaise. Healthy and beginner-friendly, you can enjoy this recipe as a meal, side dish, or use it as an appetizer for dinner parties.
Servings 2
Serving size 5 chicken bites
Net Carbs
- Amount Per Serving
- Calories 255
- % Daily Value *
- Total Fat 13g17%
- Protein 28g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat your oven to 350F.
Season the chicken breast and bacon strips with sea salt and pepper.
Slice the chicken breast into small cubes.
Cut the bacon into shorter strips and wrap each strip around a chicken cube. Secure the bacon and chicken with a toothpick.
Transfer the bacon-wrapped chicken bites to a baking tray and bake in the oven for 40 minutes or until the meat is cooked thoroughly.
Once cooked, top the bites with shredded cheddar cheese and serve warm with your choice of low-carb sauce.
Ingredients
Ingredients
Directions
Directions
Preheat your oven to 350F.
Season the chicken breast and bacon strips with sea salt and pepper.
Slice the chicken breast into small cubes.
Cut the bacon into shorter strips and wrap each strip around a chicken cube. Secure the bacon and chicken with a toothpick.
Transfer the bacon-wrapped chicken bites to a baking tray and bake in the oven for 40 minutes or until the meat is cooked thoroughly.
Once cooked, top the bites with shredded cheddar cheese and serve warm with your choice of low-carb sauce.
Notes
