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Green Goddess Dressing

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  Published on May 12th, 2022
  Reading time: < 1 minute
  Last modified May 16th, 2022
Green goddess sauce dressing
ChefRhonda PlataDifficultyBeginnerRating
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This green goddess dressing recipe is both keto and vegan, with avocado adding creaminess and body. To keep it easy, our recipe only calls for parsley green onion, but additional herbs are welcome and will add depth of flavor. Try it with fresh chives, oregano, tarragon, or chervil.

Yields3 Servings
Prep Time10 minsTotal Time10 mins

Ingredients

 1 avocado(large)
 ½ cup parsley(stems removed)
 1 green onion(trimmed, chopped)
 ¼ tsp sea salt(to taste)
 1 cup water(divided)

Directions

1

Add the avocado, parsley, green onion, salt, and half the water into a food processor. Blend until smooth, scraping down the sides as needed.

2

Add more water, one tablespoon at a time until your desired consistency is reached. Enjoy!

Ingredients

Ingredients

 1 avocado(large)
 ½ cup parsley(stems removed)
 1 green onion(trimmed, chopped)
 ¼ tsp sea salt(to taste)
 1 cup water(divided)

Directions

Directions

1

Add the avocado, parsley, green onion, salt, and half the water into a food processor. Blend until smooth, scraping down the sides as needed.

2

Add more water, one tablespoon at a time until your desired consistency is reached. Enjoy!

Green Goddess Dressing

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