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Keto Pumpkin Mousse

Written by
  Published on October 30th, 2018
  Reading time: < 1 minute
  Last modified September 22nd, 2020
AuthorGB HernandezDifficultyBeginnerRating
PrintFullscreen
Yields4 Servings
Prep Time10 minsTotal Time2 hrs
Ingredients
 ½ cup heavy cream
 ½ cup erythritol
  cup pumpkin puree
Directions
1

In a large mixing bowl, combine the cream cheese, heavy cream, vanilla extract and erythritol until creamy.

2

Pour 1/3 of the mixture into a separate bowl.

3

Mix the pumpkin puree and pumpkin spice into the bowl with 1/3 of the mixture, stirring until well combined.

4

Alternate adding layers of non-pumpkin and the pumpkin cream to a bowl or dessert dish.

Optional: Top with your favorite keto cereal.

Category,

Ingredients

Ingredients
 ½ cup heavy cream
 ½ cup erythritol
  cup pumpkin puree

Directions

Directions
1

In a large mixing bowl, combine the cream cheese, heavy cream, vanilla extract and erythritol until creamy.

2

Pour 1/3 of the mixture into a separate bowl.

3

Mix the pumpkin puree and pumpkin spice into the bowl with 1/3 of the mixture, stirring until well combined.

4

Alternate adding layers of non-pumpkin and the pumpkin cream to a bowl or dessert dish.

Optional: Top with your favorite keto cereal.

Keto Pumpkin Mousse

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