3-Ingredient Keto Peanut Butter Cookies
ChefRhonda PlataDifficultyBeginnerIn just 20 minutes, and with just 3 ingredients, you can be chomping on these peanut butter cookies. These are the perfect way to get a quick dessert fix after your meal, or even between meals.
Servings 12
Net Carbs
- Amount Per Serving
- % Daily Value *
- Total Fat 11g15%
- Protein 5g
- Total Carbohydrate 13g5%
- Dietary Fiber 1g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat oven to 350ºF (180ºC) and line a baking sheet with parchment paper.
Mix together the peanut butter, sweetener, and egg in a large bowl with a wooden spoon
until well combined.
Portion into balls, using approximately two tablespoons of dough per cookie, and position
evenly on the prepared baking sheet. Using a fork, press down on the cookies to form a
cross-hatch pattern.
Bake the cookies for 10 to 12 minutes, or until the edges start to turn a golden brown. Allow
to cool completely. Enjoy!
Ingredients
Ingredients
Directions
Directions
Preheat oven to 350ºF (180ºC) and line a baking sheet with parchment paper.
Mix together the peanut butter, sweetener, and egg in a large bowl with a wooden spoon
until well combined.
Portion into balls, using approximately two tablespoons of dough per cookie, and position
evenly on the prepared baking sheet. Using a fork, press down on the cookies to form a
cross-hatch pattern.
Bake the cookies for 10 to 12 minutes, or until the edges start to turn a golden brown. Allow
to cool completely. Enjoy!
Notes
