AuthorGB Hernandez
RatingDifficultyBeginner

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Yields16 Servings
Prep Time5 minsCook Time15 minsTotal Time20 mins
  cup almond flour
 3 tbsp almond milk
 2 tbsp coconut flour
 2 tbsp almond butter
 4 eggs
 3 tbsp granulated stevia
 ½ tsp vanilla extract
 ½ tsp cinnamon (optional)
 1 tsp baking powder
1

Blend all the ingredients until you have a homogeneous batter.

2

Pour the batter into a squirt bottle (skip this step if you are making regular pancakes.

3

In a previously heated (medium temperature) and oiled griddle start by making the outside of the heart and fill them in with batter, one by one.

4

Leave each side for about 2 minutes and flip them.

5

Serve with your favorite toppings.

Category

Ingredients

  cup almond flour
 3 tbsp almond milk
 2 tbsp coconut flour
 2 tbsp almond butter
 4 eggs
 3 tbsp granulated stevia
 ½ tsp vanilla extract
 ½ tsp cinnamon (optional)
 1 tsp baking powder

Directions

1

Blend all the ingredients until you have a homogeneous batter.

2

Pour the batter into a squirt bottle (skip this step if you are making regular pancakes.

3

In a previously heated (medium temperature) and oiled griddle start by making the outside of the heart and fill them in with batter, one by one.

4

Leave each side for about 2 minutes and flip them.

5

Serve with your favorite toppings.

Easy Keto Almond Pancakes

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