Keto Cloud Bread
ChefGB HernandezDifficultyIntermediateServing Size 1 cloud brad
Servings 10
Net Carbs
- Amount Per Serving
- Calories 48
- % Daily Value *
- Total Fat 4g7%
- Protein 3g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat the oven to 320 °F and line two baking sheets with parchment paper.
Separate the egg whites and egg yolks.
In one bowl, blend together the egg whites and cream of tartar until stiff peaks form.
In a separate bowl, blend the cream cheese to soften.
Mix in the egg yolk, salt, and garlic powder until well incorporated.
Gently fold the whipped egg whites into the yolk mixture making sure not to over-mix.
Spoon 1/4 cup portions of the foam onto the baking sheets and spread into even 4" circles, 3/4" high.
Note: Make sure to leave space around each circle.
Bake for 18-20 minutes, or until golden brown.
Ingredients
Ingredients
Directions
Directions
Preheat the oven to 320 °F and line two baking sheets with parchment paper.
Separate the egg whites and egg yolks.
In one bowl, blend together the egg whites and cream of tartar until stiff peaks form.
In a separate bowl, blend the cream cheese to soften.
Mix in the egg yolk, salt, and garlic powder until well incorporated.
Gently fold the whipped egg whites into the yolk mixture making sure not to over-mix.
Spoon 1/4 cup portions of the foam onto the baking sheets and spread into even 4" circles, 3/4" high.
Note: Make sure to leave space around each circle.
Bake for 18-20 minutes, or until golden brown.
