Keto Frozen Berry Yogurt Bark
ChefKetogenic.comDifficultyBeginnerServing Size 1
Servings 9
Net Carbs
- Amount Per Serving
- Calories 50
- % Daily Value *
- Total Fat 2.6g4%
- Total Carbohydrate 2.4g1%
- Dietary Fiber 0.8g4%
- Protein 3.7g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Chop the strawberries up into small pieces.
Stir together the yogurt, coconut manna, allulose, and vanilla extract.
Gently fold the 1/2 the strawberry chunks into the yogurt.
Pour the yogurt mixture into a baking pan lined with parchment paper.
Smoothen out the yogurt and the top with the granola and remaining 1/2 strawberry chunks.
Place in the freezer and leave until firm (2–4 hours)
Once the yogurt is solid, remove from the freezer and cut into 9 squares.
Ingredients
Ingredients
Directions
Directions
Chop the strawberries up into small pieces.
Stir together the yogurt, coconut manna, allulose, and vanilla extract.
Gently fold the 1/2 the strawberry chunks into the yogurt.
Pour the yogurt mixture into a baking pan lined with parchment paper.
Smoothen out the yogurt and the top with the granola and remaining 1/2 strawberry chunks.
Place in the freezer and leave until firm (2–4 hours)
Once the yogurt is solid, remove from the freezer and cut into 9 squares.
Hi, Laura. We are glad you are enjoying the recipe! Yes, low-fat yogurt can definitely get icy. You can also try freezing the mixture in a popsicle mold for the kids!